Ycaroh Kitchen Blog

Authentic Italian Affogato Coffee – The Perfect Pause

cafe affogato

Prep Time

5 minutes

Cook Time

0 minutes

Total Time

5 minutes

Servings

1

Yield

1 serving

Calories

Approximately 210 calories
The Authentic Italian Affogato Coffee is the epitome of indulgence, merging the robust flavors of espresso with the creamy sweetness of gelato. This dessert, or mid-day treat, is a testament to the simplicity and elegance of Italian cuisine, offering a refreshing pause in any day. Perfect for those who appreciate the finer things in life, this recipe is incredibly easy to prepare, yet the result is nothing short of spectacular. Whether you’re a novice in the kitchen or a seasoned chef, the Affogato provides a delightful experience that’s as enjoyable to make as it is to savor. It’s an ideal choice for impressing guests, treating yourself to a luxurious dessert, or ending a meal on a high note.

Ingredients

  • 1 scoop of high-quality vanilla gelato or ice cream
  • 1 shot of hot espresso (quality variety recommended)
  • Optional: Dark chocolate shavings for garnish

Instructions

  • Place the scoop of vanilla gelato or ice cream in a serving glass or cup.
  • Pour the hot espresso shot directly over the gelato.
  • If desired, garnish with dark chocolate shavings for an extra touch of luxury.
  • Serve immediately and enjoy the exquisite blend of hot and cold, sweet and robust flavors.

Tips & Tricks

  • For an authentic experience, use freshly brewed espresso and high-quality gelato.
  • Experiment with different gelato flavors like hazelnut or coffee for a unique twist.
  • Serve in a clear glass for a visually appealing presentation that showcases the beautiful contrast between the espresso and gelato.

Mise en Place

Ingredients

Utensils

  • anilla gelato or ice cream
  • Hot espresso
  • Dark chocolate shavings (optional)
  • Serving glass or cup

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